The effect of adding red spinach leaf extract (Amaranthus tricolor) with different concentrations on the quality of chicken meatballs
Meatballs are one of the processed food products made from meat and have a fairly high
composition of protein, minerals, and vitamins. Red spinach (Amaranthus Tricolor) is one of …
composition of protein, minerals, and vitamins. Red spinach (Amaranthus Tricolor) is one of …
Antibacterial Activity Test of Mahkota Dewa Fruit (Phaleria macrocarpa) Extract against Escherichia Coli Bacteria
DN Retnaningrum, W Rahmawati - EMBRIO, 2023 - jurnal.unipasby.ac.id
Exposure to Escherichia coli during pregnancy may cause serious problems such as
anemia, premature birth and an increased risk of inflammation of the lining of the brain in the …
anemia, premature birth and an increased risk of inflammation of the lining of the brain in the …
[PDF][PDF] Pengaruh Penambahan Ekstrak Daun Bayam Merah (Amaranthus tricolor) Dengan Konsentrasi Yang Berbeda Terhadap Kualitas Bakso Ayam
S Nazlia - researchgate.net
Bakso merupakan salah satu produk pangan olahan yang terbuat dari daging dan memiliki
komposisi protein, mineral, serta vitamin yang cukup tinggi. Bayam merah (Amaranthus …
komposisi protein, mineral, serta vitamin yang cukup tinggi. Bayam merah (Amaranthus …