Prevalence of Shiga toxin–producing Escherichia coli in beef cattle

HS Hussein, LM Bollinger - Journal of food protection, 2005 - Elsevier
A large number of Shiga toxin–producing Escherichia coli (STEC) strains have caused
major outbreaks and sporadic cases of human illnesses, including mild diarrhea, bloody …

Relevant aspects of Arcobacter spp. as potential foodborne pathogen

A Lehner, T Tasara, R Stephan - International journal of food microbiology, 2005 - Elsevier
Arcobacter species are Gram-negative spiral-shaped organisms belonging to the family
Campylobacteraceae that can grow microaerobically or aerobically. The Arcobacter …

Seasonal prevalence of Shiga toxin–producing Escherichia coli, including O157: H7 and non-O157 serotypes, and Salmonella in commercial beef processing plants

GA Barkocy-Gallagher, TM Arthur… - Journal of food …, 2003 - Elsevier
The seasonal prevalence of Escherichia coli O157: H7, Salmonella, non-O157 E. coli
(STEC), and stx-harboring cells was monitored at three Midwestern fed-beef processing …

Longitudinal Study of Fecal Shedding of Escherichia coli O157:H7 in Feedlot Cattle: Predominance and Persistence of Specific Clonal Types despite Massive Cattle …

JT LeJeune, TE Besser, DH Rice, JL Berg… - Applied and …, 2004 - Am Soc Microbiol
Identification of the sources and methods of transmission of Escherichia coli O157: H7 in
feedlot cattle may facilitate the development of on-farm control measures for this important …

The prevalence and concentration of Escherichia coli O157 in faeces of cattle from different production systems at slaughter

N Fegan, P Vanderlinde, G Higgs… - Journal of applied …, 2004 - academic.oup.com
Aims: To determine the prevalence and concentration of Escherichia coli O157 shed in
faeces at slaughter, by beef cattle from different production systems. Methods and Results …

Regional Variation in the Prevalence of E. coli O157 in Cattle: A Meta-Analysis and Meta-Regression

MZ Islam, A Musekiwa, K Islam, S Ahmed… - PloS one, 2014 - journals.plos.org
Background Escherichia coli O157 (EcO157) infection has been recognized as an important
global public health concern. But information on the prevalence of EcO157 in cattle at the …

Verocytotoxin-producing Escherichia coli O157 in minced beef and dairy products in Italy

G Conedera, P Dalvit, M Martini, G Galiero… - International Journal of …, 2004 - Elsevier
A total of 3879 samples of foodstuffs were examined for the presence of Verocytotoxin-
producing Escherichia coli O157 (VTEC O157). The survey was conducted by 9 of the 10 …

[HTML][HTML] Prevalence and distribution of the stx1, stx2 genes in Shiga toxin producing E. coli (STEC) isolates from cattle

Y Tahamtan, M Hayati, MM Namavari - Iranian journal of …, 2010 - ncbi.nlm.nih.gov
Materials and Methods Four hundred and twenty samples consisted of recto-anal mucosal
swabs were collected from cattle. They were checked for the presence of the stx1 and stx2 …

Fecal contamination in coastal areas: an engineering approach

M Pommepuy, D Hervio-Heath, MP Caprais… - Oceans and Health …, 2005 - Springer
“The occurrence of pathogenic microorganisms in seawater or in shellfish could exist
anytime sewage from human or animal origin would be discharged to the coast”(Metcalf …

Pulsed-field gel electrophoresis characterization of Shiga toxin–producing Escherichia coli O157 from hides of cattle at slaughter

SM Avery, A Small, CA Reid, S Buncic - Journal of Food Protection, 2002 - Elsevier
Contamination of the brisket areas of the hides of healthy adult cattle with Shiga toxin–
producing Escherichia coli O157 at slaughter in England was studied. In total, 73 cattle …