Phytochemicals-mediated production of hydrogen peroxide is crucial for high antibacterial activity of honeydew honey

M Bucekova, M Buriova, L Pekarik, V Majtan… - Scientific reports, 2018 - nature.com
Honeydew honey is increasingly valued due to its pronounced antibacterial potential;
however, the underlying mechanism and compounds responsible for the strong antibacterial …

[PDF][PDF] Health promoting quality of the Romanian honey.

AL Nichițean… - … Bulletin Series F …, 2021 - researchgate.net
Honey is a nutraceutical and its price is related to consumer perception on the health
promoting quality. Last years, in the European Union, Romania was constantly present in …

Fungal diversity and over-represented non-nectariferous plants pollen in honey. Case study on acacia honey authenticity, analyzed in APHIS laboratory.

O Bobiş, DS Dezmirean, V Bonta, AC Urcan, AR Moise… - 2020 - cabidigitallibrary.org
Pollen analysis is the basic method for the determination of the botanical and geographical
origin of honey. However, the presence of over-represented pollen in honeys may lead to …

Identification of Botanical and Geographical Origins of Honey-Based on Polyphenols

Z Bodor, C Benedek, Z Kovacs… - Plant-Based Functional …, 2021 - taylorfrancis.com
Honey is produced by different species of bees (most commonly Apis mellifera) from nectar,
from secretions of plants, or secretions of sap-sucking insects attacking the plants. Its …

[PDF][PDF] Characterising and Determining the Botanical Origin of Estonian Honeys

E Kivima - scholar.archive.org
Honey is a sweet substance produced by bees, has been consumed since ancient times
and is widely known for its beneficial properties. The compositions and properties can vary …