Macronutrients–carbohydrates, fats, and proteins–supply the nutrients required for optimal
functioning. Inadequate intake compromises both physical and brain health. We synthesized …

Appetite and body weight regulation are controlled by the central nervous system (CNS) in a
rather complicated manner. The human brain plays a central role in integrating internal and …

Hepatic steatosis defined as lipid accumulation in hepatocytes is very frequently found in
adults and obese adolescents in the Western World. Etiologically, obesity and associated …

Creatine Monohydrate (CrM) is a dietary supplement routinely used as an ergogenic aid for
sport and training, and as a potential therapeutic aid to augment different disease …

Excess energy intake correlates with the development of metabolic disorders. However,
different energy-dense foods have different effects on metabolism. To compare the effects of …

A comprehensive, accessible summary of the latest research in heart disease risk factors
Cardiovascular Disease (CVD) is a major cause of early death and disability across the …

Abstract Gestational Diabetes Mellitus (GDM) is characterised by insulin resistance
accompanied by reduced beta-cell compensation to increased insulin demand, typically …

Consuming excessive amounts of energy as dietary fat for several days or weeks can impair
glycemic control and reduce insulin sensitivity in healthy adults. However, individuals who …

Background Increased consumption of high-fat diets is associated with the development of
insulin resistance and type 2 diabetes. Current models to study the mechanisms of high-fat …

Purpose To identify the dietary patterns and their association with cardiovascular risk factors
among adult people in urban and rural areas of Wolaita, southern Ethiopia. Methods A total …