[PDF][PDF] Millet Cobs: A Source of microbial enzymes

AO Arogunjo, DJ Arotupin - J Microb Biochem Technol, 2018 - researchgate.net
Microbial enzymes have significant biotechnological application in industries. The purpose
of this study was to isolate and identify microorganisms associated with millet cobs …

Potentials of Indigenous Fruit Trees in Enhancing Nutrition, Income and Biodiversity Conservation in African Agroforestry

GW Sileshi, JC Dagar, FK Akinnifesi… - … of Agriculture in Asia and …, 2023 - Springer
Indigenous fruit trees are in abundance as wild in the forests of Africa and play very
significant role in food, nutrition, income and livelihood security of millions of people …

Isolation and Identification of Microbes Associated with Spoilage of African Star Apple (Chrysophyllum albidum Linn.) Sold in Markets in Benin City, Edo State, Nigeria

CO Udinyiwe, ES Aghedo - Journal of Applied Sciences and Environmental …, 2024 - ajol.info
African star apple (Chrysophyllum albidum Linn.) belong to the order Ebernale and family
Sapotaceae. The study was aimed at isolating and identifying microbes associated with …

Characterization of potential probiotics isolated from fermented under-utilized Chrysophyllum albidum Linn kernels using microbiological, biochemical and molecular …

OE Odutayo, BE Adegboye… - Journal of Physics …, 2021 - iopscience.iop.org
Chrysophyllum albidum is a crop of commercial value in Nigeria, however, the seeds are
either used for local games or thrown away. This study aimed at exploring this under-utilized …

Inherent Microorganisms Affects the Quality of a Nigerian Fermented Beverage “Agadagidi” During Production

KJ Mogaji, DJ Arotupin, O Mogaji… - Asian Food …, 2021 - archive.scholarstm.com
This research produced wine from unripe plantain fruits using spontaneous fermentation
method. The period of production was five days. The purpose of this study was to isolate and …

PRODUCTION, STORAGE AND QUALITY CHARACTERISTICS OF SWEET POTATO VARIETIES

RC YEGO - 2022 - 41.89.164.27
Sweet potato (Ipomeabatatas) is an important subsistence crop in Eastern Africa and is fast
becoming an important supplementary staple food in Kenya. It is harvested fresh but the …

[引用][C] FUNGI SPOILAGE AND PROXIMATE COMPOSITIONS OF AFRICAN STAR APPLE (Chrysophyllum albidum G. Don) FRUITS IN PORT HARCOURT …

FA Chukunda, UN Emiri, KN Ogbuluijah - Journal of Global Biosciences Vol, 2021