Global nutrition transition and the pandemic of obesity in developing countries
Decades ago, discussion of an impending global pandemic of obesity was thought of as
heresy. But in the 1970s, diets began to shift towards increased reliance upon processed …
heresy. But in the 1970s, diets began to shift towards increased reliance upon processed …
Sugar-sweetened beverages and obesity among children and adolescents: a review of systematic literature reviews
A Keller, S Bucher Della Torre - Childhood obesity, 2015 - liebertpub.com
Background: The prevalence of overweight and obesity among children and adolescents
has increased worldwide and has reached alarming proportions. Currently, sugar …
has increased worldwide and has reached alarming proportions. Currently, sugar …
Poor adherence to US dietary guidelines for children and adolescents in the national health and nutrition examination survey population
EC Banfield, Y Liu, JS Davis, S Chang… - Journal of the Academy …, 2016 - Elsevier
Background Poor diet quality in childhood and adolescence is associated with adverse
health outcomes throughout life, yet the dietary habits of American children and how they …
health outcomes throughout life, yet the dietary habits of American children and how they …
Childhood obesity: public-health crisis, common sense cure
CB Ebbeling, DB Pawlak, DS Ludwig - The lancet, 2002 - thelancet.com
During the past two decades, the prevalence of obesity in children has risen greatly
worldwide. Obesity in childhood causes a wide range of serious complications, and …
worldwide. Obesity in childhood causes a wide range of serious complications, and …
Food advertising and marketing directed at children and adolescents in the US
In recent years, the food and beverage industry in the US has viewed children and
adolescents as a major market force. As a result, children and adolescents are now the …
adolescents as a major market force. As a result, children and adolescents are now the …
The role of schools in obesity prevention
Mary Story, Karen Kaphingst, and Simone French argue that US schools offer many
opportunities for developing obesity-prevention strategies by providing more nutritious food …
opportunities for developing obesity-prevention strategies by providing more nutritious food …
Do school based food and nutrition policies improve diet and reduce obesity?
PC Jaime, K Lock - Preventive medicine, 2009 - Elsevier
OBJECTIVE: To review the effectiveness of school food and nutrition policies world wide in
improving the school food environment, student's dietary intake, and decreasing overweight …
improving the school food environment, student's dietary intake, and decreasing overweight …
Ultra-processed foods: a new holistic paradigm?
A Fardet, E Rock - Trends in Food Science & Technology, 2019 - Elsevier
Background The concept of ultra-processed foods (UPFs) is new, and it was proposed for
the first time in 2009 as group 4 of the NOVA classification to address the degree of food …
the first time in 2009 as group 4 of the NOVA classification to address the degree of food …
Coca-globalization: following soft drinks from New York to New Guinea
RJ Foster, RJ Foster, FJ Robert, J Foster Robert - 2008 - Springer
This book explores globalization through a historical and anthropological study of how
familiar soft drinks such as Coke and Pepsi became valued as more than mere commodities …
familiar soft drinks such as Coke and Pepsi became valued as more than mere commodities …
[图书][B] The industrial diet: The degradation of food and the struggle for healthy eating
A Winson - 2014 - books.google.com
“This is a hugely informative book, stocked full of careful analysis.”—Amy Best, Associate
Professor of Sociology, George Mason University Accused by many of creating a global …
Professor of Sociology, George Mason University Accused by many of creating a global …