Conserving natural enemies has become the cornerstone for sustainable pest management.
Conservation is often attained through habitat manipulation in order to create suitable …

The main contemporary challenge for agriculture is to meet the food demands of the
increasing world population while becoming more environmentally sustainable. One way to …

Botanical insecticides offer an environmentally benign insect pest management option for
field crops with reduced impacts on natural enemies of pests and pollinators while …

Simple Summary Bean production by smallholder farmers in sub-Saharan Africa is
frequently constrained by insect pests, two of the most serious being Maruca vitrata and …

Simple Summary In terrestrial natural ecosystems, more complex and diverse networks of
plant–insect primary consumers and their predators are often more productive, stable, and …

Various strategies exist to manage agriculture pests with few or without conventional
pesticides. Farmers can rely on ecosystem services delivered by agro-biodiversity or use …

Introduction Populations of natural enemies of insect pests are declining owing to
agricultural intensification and indiscriminate use of pesticides, and this may be exacerbated …

To ensure sustainable food production within agroecosystems, effective pest control is of
utmost importance. One critical component of integrated pest management is biological …

Biochar, also known as biomass-derived char or charcoal is a dark/black carbonaceous
material generated from the pyrolysis process under temperature averagely 700 0C and low …

为探索太行山区农业景观中不同生境类型对蜘蛛多样性的影响, 采用陷阱法对河北省武安市西部
太行山区5 种类型生境(核桃林, 玉米地, 苹果-芍药套作园, 次生林, 绿海花廊景观带) …