Seaweed: a potential climate change solution

WTL Yong, VY Thien, R Rupert… - … and Sustainable Energy …, 2022 - Elsevier
Climate change and environmental deterioration have spurred a blue carbon economic
model in which fuel and food may be produced from marine ecosystems through the …

Global seaweed farming and processing in the past 20 years

L Zhang, W Liao, Y Huang, Y Wen, Y Chu… - … , Processing and Nutrition, 2022 - Springer
Seaweed has emerged as one of the most promising resources due to its remarkable
adaptability, short development period, and resource sustainability. It is an effective …

Algal phycocolloids: bioactivities and pharmaceutical applications

S Lomartire, AMM Gonçalves - Marine Drugs, 2023 - mdpi.com
Seaweeds are abundant sources of diverse bioactive compounds with various properties
and mechanisms of action. These compounds offer protective effects, high nutritional value …

Ecosystem services provided by seaweeds

J Cotas, L Gomes, D Pacheco, L Pereira - Hydrobiology, 2023 - mdpi.com
The ecosystem services can be divided using two major classification systems, the
Millennium Ecosystem Assessment (MEA) and the Common International Classification of …

An overview of the alternative use of seaweeds to produce safe and sustainable bio-packaging

S Lomartire, JC Marques, AMM Gonçalves - Applied Sciences, 2022 - mdpi.com
In modern times, seaweeds have become widely involved in several biotechnological
applications due to the variety of their constituent bioactive compounds. The consumption of …

Seaweeds compounds: an ecosustainable source of cosmetic ingredients?

T Morais, J Cotas, D Pacheco, L Pereira - Cosmetics, 2021 - mdpi.com
Seaweed-based cosmetics are being gradually used by consumers as a substitute of
synthetic equivalent products. These seaweed-based products normally contain purified …

[HTML][HTML] Seaweed: Nutritional and gastronomic perspective. A review

M Salido, M Soto, S Seoane - Algal Research, 2024 - Elsevier
Seaweed are organisms rich in many bioactive compounds such as proteins, minerals,
vitamins, fibers, essential amino acids, pigments, and fatty acids, which give them …

[图书][B] Algae: anatomy, biochemistry, and biotechnology

L Barsanti, P Gualtieri - 2022 - taylorfrancis.com
A single-source reference on the biology of algae, the third edition of Algae: Anatomy,
Biochemistry, and Biotechnology examines the most important taxa and structures for …

Aquatic plants and aquatic animals in the context of sustainability: Cultivation techniques, integration, and blue revolution

AT Mansour, M Ashour, AE Alprol, AS Alsaqufi - Sustainability, 2022 - mdpi.com
The aquaculture industry has rapidly increased in response to the increasing world
population, with the appreciation that aquaculture products are beneficial for human health …

Therapeutic potential of polyphenols and other micronutrients of marine origin

L Pereira, J Cotas - Marine drugs, 2023 - mdpi.com
Polyphenols are compounds found in various plants and foods, known for their antioxidant
and anti-inflammatory properties. Recently, researchers have been exploring the therapeutic …