Construction of Genetic Map and QTL Mapping for Seed Size and Quality Traits in Soybean (Glycine max L.)

W Gao, R Ma, X Li, J Liu, A Jiang, P Tan… - International Journal of …, 2024 - mdpi.com
Soybean (Glycine max L.) is the main source of vegetable protein and edible oil for humans,
with an average content of about 40% crude protein and 20% crude fat. Soybean yield and …

Construction of a genetic map and QTL mapping of seed size traits in soybean

A Jiang, J Liu, W Gao, R Ma, P Tan, F Liu… - Frontiers in …, 2023 - frontiersin.org
Soybean seed size and seed shape traits are closely related to plant yield and appearance
quality. In this study, 186 individual plants of the F2 generation derived from crosses …

Genetic parameters estimation of high yielding and large seed size of soybean [Glycine max (L.) merrill] genotypes

GWA Susanto, D Harnowo, R Soehendi… - Legume Research …, 2023 - indianjournals.com
Background Seed yield and seed size are agronomic traits needed by farmers and
consumers. The objective of the study was to assess the potential yield and seed size of …

Genetic Analysis of Seed Traits in Pre-breeding Lines of Blackgram [Vigna mungo (L.) Hepper]

SM Devi, P Jayamani, M Kumar - Legume Research, 2023 - indianjournals.com
Background Visual polymorphism of the seeds is supposed to play an important role in
breeding programme. Hence this study helps to estimate the genetic parameters in pre …

Estimation of heterosis, heterobeltiosis, and gene action in F1 plants from small-seeded soybean crosses

MM Adie, A Arifin, S Suyamto, A Krisnawati - Genetika, 2023 - doiserbia.nb.rs
Soybeans with small seed sizes and high seed yield potential are crucial for addressing the
needs of soybean-based industries. The objectives of the study were to investigate the …

Principal Component Analysis and Genetic Association of Seed Related Traits in an Underutilized Pulse Crop, Ricebean (Vigna umbellata).

S Anandhinatchiar, P Jayamani… - Agricultural …, 2024 - search.ebscohost.com
Background: Seed related traits are important since they directly draw consumer preference.
But there are only limited numbers of studies with reference to seed related traits. Hence, the …