Digestive enzymes are found in the digestive tract of animals which assist in the breakdown
of larger food molecules into more easily absorbed particles that can then be used by the …

Species of Bacillus are spore-forming bacteria that are resistant to aggressive physical and
chemical conditions, with various species showing unusual physiological features enabling …

The probiotic use in aquaculture helps to improve the survival, growth and health of fish as it
is a sustainable aquaculture practice. In the present study, Bacillus spp. were isolated from …

Fish are always susceptible to a variety of lethal diseases caused by different types of
bacterial, fungal, viral and parasitic agents. The unscientific management practises such as …

Bacillus species are Gram-positive, endospore-forming bacteria having a vital role in the
sustainable aquaculture production. Bacillus as gut probiotic significantly enhances growth …

The demand for cultured finfish has increased tremendously during the last decades, but the
success of intensive farming is dependent on several factors, namely management, dietary …

The gut microbiota, which includes prokaryotes, archaea, and eukaryotes such as yeasts,
some protozoa, and fungi, significantly impacts fish by affecting digestion, metabolism, and …

In this study, a total of 121 bacterial strains were isolated from the gastrointestinal tract of
four teleostean species, namely striped snakehead (Channa striatus), striped dwarf catfish …

Probiotics sourced from fish intestinal microbiota have a merit over other bacterial sources
due to colonization ability and effective time. This study aimed to evaluate the bacilli isolated …

Application of probiotics in aquaculture helps to improve the survivability, growth and
immunity of aquatic organism in sustainable aquaculture practices. This study was …