Biochemical and functional properties of wheat gliadins: a review

S Barak, D Mudgil, BS Khatkar - Critical reviews in food science …, 2015 - Taylor & Francis
Gliadins account for 40–50% of the total storage proteins of wheat and are classified into
four subcategories, α-, β-, γ-, and ω-gliadins. They have also been classified as ω5-, ω1, 2 …

[PDF][PDF] Genetic variation of gliadins and some quality characteristics in spelt wheat

G Desheva, B Kyosev, M Sabeva… - Bulgarian Journal of …, 2021 - academia.edu
Abstract Desheva, G., Kyosev, B., Sabeva, M. & Deshev, M.(2021). Genetic variation of
gliadins and some quality characteristics in spelt wheat. Bulg. J. Agric. Sci., 27 (3), 541–554 …

Polymorphism in seed endosperm proteins (gliadins and glutenins) of Turkish cultivated einkorn wheat [ Triticum monococcum ssp. monococcum …

S Keskin Şan, Ö Özbek, V Eser… - Cereal Research …, 2015 - akjournals.com
The objective of this study is the analysis of polymorphism in seed endosperm proteins
(gliadins and glutenins) of Turkish cultivated einkorn wheat [Triticum monococcum ssp …

Gliadin polymorphism in Turkish cultivated emmer wheat [Triticum turgidum L. ssp. dicoccon (Schrank) Thell.] landraces

Ö Özbek, BG Taşkın, SK Şan, V Eser… - Plant systematics and …, 2011 - Springer
Gliadin polymorphism in 19 landrace populations of Turkish cultivated emmer wheat
[Triticum turgidum L. ssp. dicoccon (Schrank) Thell.] was assessed using the aluminum lactic …

Assessment genetic diversity of einkorn genotypes (Triticum monococcum L.) by gliadin electrophoresis

GN DESHEVA, B Kyosev, M Deshev - Acta Agriculturae Slovenica, 2020 - ojs.aas.bf.uni-lj.si
The genetic diversity of gliadins in twenty two einkorn accessions preserved under long-term
seed storage condition in the National gene bank of Bulgaria were evaluated, using acid …

Genetic diversity of gliadin in Secale cereale subsp. segetale from Xinjiang, China

Y Che, M Dai, Y Yang, X Yang, X Li, W Liu… - Genetic Resources and …, 2016 - Springer
In order to investigate the genetic diversity and genetic status of Secale cereale L. subsp.
segetale Zhuk., a weedy rye found in China, gliadin spectra of 90 S. cereale subsp. segetale …

Genetic Diversity in Ancient Wheats

Ö Özbek - Ancient Wheats, 2022 - Springer
Wheat is the primary calorie and protein source to many people in the world. Replacement
of landraces with modern wheat varieties resulted in substantial decrease in genetic …