Mushrooms as future generation healthy foods

V Bell, C Silva, J Guina, TH Fernandes - Frontiers in Nutrition, 2022 - frontiersin.org
The potential of edible mushrooms as an unexploited treasure trove, although rarely
included in known food guidelines, is highlighted. Their role in shielding people against the …

Therapeutic potential of vital transcription factors in Alzheimer's and Parkinson's disease with particular emphasis on transcription factor EB mediated autophagy

SN Rai, N Tiwari, P Singh, D Mishra, AK Singh… - Frontiers in …, 2021 - frontiersin.org
Autophagy is an important cellular self-digestion and recycling pathway that helps in
maintaining cellular homeostasis. Dysregulation at various steps of the autophagic and …

Edible mushrooms for sustainable and healthy human food: nutritional and medicinal attributes

H El-Ramady, N Abdalla, K Badgar, X Llanaj, G Törős… - Sustainability, 2022 - mdpi.com
Global food production faces many challenges, including climate change, a water crisis,
land degradation, and desertification. These challenges require research into non-traditional …

[HTML][HTML] Quality evaluation of value-added nutritious biscuit with high antidiabetic properties from blends of wheat flour and oyster mushroom

JO Owheruo, GI Edo, DT Oluwajuyitan… - Food Chemistry …, 2023 - Elsevier
The aim of this study was to produce biscuit from blend of mushroom flour and wheat flour.
The composite flour was at 0, 10, 20, 30 and 40% level of mushroom inclusion. The biscuit …

DHA and its elaborated modulation of antioxidant defenses of the brain: Implications in aging and AD neurodegeneration

M Díaz, F Mesa-Herrera, R Marín - Antioxidants, 2021 - mdpi.com
DHA (docosahexaenoic acid) is perhaps the most pleiotropic molecule in nerve cell biology.
This long-chain highly unsaturated fatty acid has evolved to accomplish essential functions …

Biomolecules of mushroom: A recipe of human wellness

MP Singh, SN Rai, SK Dubey, AT Pandey… - Critical Reviews in …, 2022 - Taylor & Francis
The Indian system of medicine–Ayurveda says “When diet is wrong, medicine is of no use.
When diet is correct, medicine is of no use”. In this context, mushroom constitutes one of the …

[HTML][HTML] A review of the effects of mushrooms on mood and neurocognitive health across the lifespan

S Cha, L Bell, B Shukitt-Hale, CM Williams - Neuroscience & Biobehavioral …, 2024 - Elsevier
Mushrooms contain bioactive compounds with documented antioxidant and anti-
inflammatory actions. Here, we present a systematic evaluation of epidemiological and …

A comprehensive review on phytochemical profiling in mushrooms: occurrence, biological activities, applications and future prospective

Y Zhou, M Chu, F Ahmadi, OT Agar… - Food Reviews …, 2024 - Taylor & Francis
Mushrooms have been an acclaimed food for their unique flavor and medicinal properties
since ancient times. Modern research shows that mushrooms are rich in various nutrients …

Diversity and ethnomycological importance of mushrooms from Western Himalayas, Kashmir

TS Ullah, SS Firdous, WT Shier, J Hussain… - Journal of Ethnobiology …, 2022 - Springer
Background Wild edible mushrooms (WEM) are economically significant and used in
traditional medicines worldwide. The region of Jammu and Kashmir (Western Himalayas) is …

[HTML][HTML] Marasmius androsaceus mitigates depression-exacerbated intestinal radiation injuries through reprogramming hippocampal miRNA expression

J Zhao, X Zeng, J Liu, X Liu, Z Liu, B Wang… - Biomedicine & …, 2023 - Elsevier
Introduction Cancer patients commonly experience high levels of psychological stress,
which poses significant risks to their well-being. Radiotherapy is a primary treatment …