Evaluating consumer preferences for reduced cooking time, taste and colour of beans in rural and urban communities in Uganda

R Asiimwe, E Katungi, P Marimo, C Mukankusi… - Agriculture & Food …, 2024 - Springer
Background Common bean breeders strive to deliver farmer-and consumer-preferred
varieties that are well-adapted to distinct production environments, changing markets and …

Consumers 'preference and willingness-to-pay for different varieties of pepper in Osun state, Nigeria

OA Yesufu, A Ojedokun… - Turkish Journal of …, 2021 - agrifoodscience.com
The study was conducted to assess consumers 'preference and willingness to pay for
different pepper varieties in Osun State, Nigeria. The study used the major pepper types …

APPLICATIONS OF HEDONIC PRICING ANALYSIS IN AGRICULTURE: A REVIEW

AA Ghide, JM Bukar, H Danladi - Journal of Arid Agriculture, 2024 - jaaunimaid.ng
This study aimed to review literature on the use of hedonic pricing on agricultural products.
There have been considerable number of articles published in different fields of agriculture …

Assessment of consumer preference for cowpea quality characteristics and price trends in Niger State, Nigeria.

FD Ibrahim, JN Nmadu, KM Baba, N Danbaba… - 2014 - cabidigitallibrary.org
This study assessed the consumer preference for cowpea quality characteristics and price
trends in Niger State. The study employed a random sampling technique to select three …

[PDF][PDF] RUFORUM Working Document Series (ISSN 1607-9345), 2019, No. 18 (1): 172-177. Available from http://repository. ruforum. org

I Mbroh, SKN Dadzie, OR Coffie, E Afutu - repository.ruforum.org
Cowpea is consumed in almost every home in Ghana and it provides the cheapest protein
supplement to the urban and rural poor in Ghana. In order to design sustainable crop …