Background Patients with gastrointestinal disorders are prone to heightened awareness of
dietary intake. When diet‐related thoughts or behaviors are excessive, they may lead to …

Gastroparesis is characterized by symptoms suggesting retention of food in the stomach with
objective evidence of delayed gastric emptying in the absence of mechanical obstruction in …

Abstract Background and Aims Dietary treatments are growing in popularity as interventions
for chronic digestive conditions. Patients with irritable bowel syndrome (IBS) often change …

Abstract Objective The Nine Item Avoidant/Restrictive Food Intake Disorder (ARFID) Screen
(NIAS) has three subscales aligned with ARFID presentations but clinically validated cutoff …

Objective The purpose of this study is to describe the clinical features of adult patients with
avoidant/restrictive food intake disorder (ARFID) to better understand the medical findings …

Background Previous studies show some patients with functional gastrointestinal disorders
(disorders of gut‐brain interaction) may be at risk for or already have an eating disorder …

Background No epidemiological data is yet available on Avoidant/Restrictive Food Intake
Disorder (ARFID) in Arab countries, which may in part be due to the lack of measures …

Background & Aims Dietary modification is common in patients with digestive diseases to
improve symptoms; however, food avoidance can become problematic. Avoidant Restrictive …

Background Exclusion diets for gastrointestinal symptom management have been
hypothesized to be a risk factor for avoidant/restrictive food intake disorder (ARFID; a non …

Disorders of gut–brain interaction (DBGI), also known as functional gastrointestinal
disorders, are common in individuals with eating disorders, and may precede or perpetuate …