Peroxidase is an enzyme in the group of oxidoreductases that is widely distributed in nature.
It can catalyze the oxidation of various organic and inorganic substrates by reacting with …

Heavy metal (HM) contamination of the soil through anthropogenic activities influences the
living systems and drastically impacts food chain. This study examined the application of …

Ammonium sulfate and t-butanol are widely used in conventional three-phase partitioning
(TPP); however, their use is not eco-friendly. In this study, a novel TPP was developed using …

Peroxidase are heme or non heme containing oxidoreductase enzyme, usually found in
plants, animals and microorganisms. They play an important role in the biodegradation of …

The L-gulonolactone oxidase enzyme (GULO) catalyzes the last step of L-ascorbic acid
(vitamin C) biosynthesis. This enzymatic activity is lost in primates. The full-length rat GULO …

In this study, a novel runner bean peroxidase (RBP) was purified and characterized. Affinity‐
based purification was performed with newly synthesized disubstituted 4 …

Oxidative enzymes, polyphenol oxidase (PPO) and peroxidase (POD), were extracted from
tea leaves and their activities were assessed. The Taguchi approach was used for the …

In order to improve the preservation conditions and stability of peroxidase catalytic
properties, a number of immobilization techniques have been widely developed. In this …

Recently there is a great social expectation that scientists should produce more sustainable
and environmentally friendly chemical processes. Within this necessity, biocatalysis …

The Postharvest handling of eggplants (Solanum melongena L.) significantly affects their
metabolic profile and enzymatic response. Limited information is available regarding the …