Soil health management is a prime concern to ensure agricultural sustainability. Dwindling
soil fertility as well as declining soil health is one of the great challenges of the present time …

Soybean cultivation has emerged as a viable agricultural solution in Egypt, addressing
challenges such as food security, import reliance, and economic diversification. This …

Intercropping maize and forage cowpea is a widely proposed strategy to improve land use
efficiency, and maximize the economic value of the farming system, especially in developing …

Over the last decades, non-cereal crops have been displaced in European cropping
systems leading to a significant dependency on imported soybean. Continuous maize …

Introduction Uncertainty in the yield of maize due to variability in weather is a major
challenge to smallholder farmers in Sub Sahara Africa. This study explores the potential of …

Optimizing the use of organic and mineral fertilizer in rain-fed maize production is crucial for
sustainable food production in sub-Saharan Africa. This study investigates the effect of hill …

One of the largest consumed and grown cereals in Ghana is maize. However, there is a
dearth of research on the response of maize yield to rainfall and temperature variability in …

Maize and wheat are the main cereals grown in Egypt. However, the country relies on grain
imports to meet its local demands. In order to improve their production, appropriate …

Promoting well-functioning ecosystems that maintain the sustainability of agricultural
systems in response to climate change remains a major challenge in North Africa …

Similar to numerous water-and data-scarce regions, Egypt confronts a critical challenge in
sustaining food production for its rapidly growing population. Consequently, the country's …