Small-scale fisheries and aquaculture (SSFA) provide livelihoods for over 100 million
people and sustenance for~ 1 billion people, particularly in the Global South. Aquatic foods …

Sustainability risks in aquaculture are increasingly addressed through forms of assurance
that rely on the use of digital technologies. By bringing in new actors and informational …

This paper explores the question of what traceability systems mean for the labour situation of
fishworkers; for whom and in what respects is traceability effective, and what impact do these …

Global value chain (GVC) participation has played a significant role in boosting the trade
gains of both developed and developing seafood-exporting countries over the past three …

High shares of renewable energy generation, digitalisation, and increased electrification are
putting energy systems in flux. In this article we examine the ways households actively re …

This paper explores the performance and embeddedness of information practices performed
by smallholder farmers in Vietnamese shrimp aquaculture in response to private …

This article addresses two pivotal questions in the realm of fisheries sustainability:(1) the
role of state-led traceability systems and (2) their effectiveness in bolstering sustainability …

The wine industry represents an important economic sector for South Africa, increasingly
facing challenges through fraudsters, misdeclaring products by specifying false …

Argentine GM soybean producers find themselves in an untenable situation. They must
produce more even though pressures like weed resistances, global commodities price …

Traceability has been applied in fisheries, for example, in tuna, as a means of verification
and validation of the quality of fish meat and its origin. Traceability as a platform in the …