Key message Reproductive stage salinity tolerance is most critical for rice as it determines
the yield under stress. Few studies have been undertaken for this trait as phenotyping was …

Salt stress reduces land and water productivity and contributes to poverty and food
insecurity. Increased salinization caused by human practices and climate change is …

Salinity is one of the major abiotic stresses limiting the improvement in rice grain yield. The
present study aimed to perform the meta-analysis and dose–response analysis using data …

Abstract Mungbean (Vigna radiata (L.) R. Wilczek var. radiata) is a significant food and cash
crop grown in tropical and subtropical regions. Mungbean production and consumer …

The rice landrace Horkuch, endemic to the southern saline coast of Bangladesh, is known to
have salt tolerance traits and can therefore contribute to a high yielding recipient for …

Rice shows considerable variability toward salinity stress at the seedling and reproductive
stages. Though ion exclusion (IE) is one of the most important tolerance strategies, some …

Salinity tolerance selection of doubled-haploid rice lines based on selection index and factor
analysis Page 1 AIMS Agriculture and Food, 7(3): 520–535. DOI: 10.3934/agrfood.2022032 …

Marker‐assisted selection is an unequivocal translational research tool for crop
improvement in the genomics era. Pusa Basmati 1 (PB1) is an elite Indian Basmati rice …

Rice, a key staple food crop in the world and India, offers food and nutrition security to
millions of the global population. Abiotic (water, soil, atmospheric) stresses affect yield and …

Salt stress is a major constraint in rice production worldwide. Salt stress is estimated to
cause annual losses of 30–50% in rice production. Discovering and deploying salt …