Food consumption patterns and nutrient intakes of children and adolescents in the Eastern Mediterranean Region: A call for policy action
A Al-Jawaldeh, M Taktouk, L Nasreddine - Nutrients, 2020 - mdpi.com
The Eastern Mediterranean Region (EMR) has witnessed significant social and economic
changes that may have influenced the diet of children and adolescents, and increased the …
changes that may have influenced the diet of children and adolescents, and increased the …
[HTML][HTML] Nutritional status and dietary intakes of children amid the nutrition transition: the case of the Eastern Mediterranean Region
LM Nasreddine, AN Kassis, JJ Ayoub, FA Naja… - Nutrition research, 2018 - Elsevier
Abstract The Eastern Mediterranean Region (EMR) is undergoing social and economic
changes that may impact the nutritional status of children living in its countries. The objective …
changes that may impact the nutritional status of children living in its countries. The objective …
Promoting healthy eating and physical activity among school children: findings from Health-E-PALS, the first pilot intervention from Lebanon
C Habib-Mourad, LA Ghandour, HJ Moore… - BMC public health, 2014 - Springer
Abstract Background In Lebanon, childhood obesity doubled during the past decade.
Preventive measures should start early in life and Schools are considered an important …
Preventive measures should start early in life and Schools are considered an important …
The determinants of household food waste generation and its associated caloric and nutrient losses: The case of Lebanon
Food waste has a great impact on food and nutrition security, the environment, and global,
regional as well as national economies. However, little is known about the associated …
regional as well as national economies. However, little is known about the associated …
[HTML][HTML] The extent, nature, and nutritional quality of foods advertised to children in Lebanon: the first study to use the WHO nutrient profile model for the Eastern …
L Nasreddine, M Taktouk, M Dabbous… - Food & nutrition …, 2019 - ncbi.nlm.nih.gov
Objective Exposure to food marketing may influence children's food preferences and
consumption patterns and may increase the risk of childhood obesity. The WHO Office for …
consumption patterns and may increase the risk of childhood obesity. The WHO Office for …
[PDF][PDF] Health-E-Pals: promoting healthy eating and physical activity in Lebanese school children-Intervention development
C Habib-Mourad, HJ Moore, MN Zeidan, NC Hwalla… - 2014 - scholarworks.aub.edu.lb
Abstract Background: In Lebanon, childhood obesity doubled during the past decade.
Preventive measures should start early in life and Schools are considered an important …
Preventive measures should start early in life and Schools are considered an important …
Assessment of the nutritional status of malnourished school-age Egyptian children.
S Saleh, S Eid, H Abed-El Salam - Journal of Medicine in Scientific …, 2020 - go.gale.com
Background The nutritional status of school-age children is a primary determinant of
children's health, as it influences their physical and mental development. The aim of this …
children's health, as it influences their physical and mental development. The aim of this …
[引用][C] Evaluation of Nutritional Knowledge and its Effect on Dietary Behavior in 6th and 7th Grade School Children.
WE Khoury - 2013