Carbon nanomaterials against pathogens; the antimicrobial activity of carbon nanotubes, graphene/graphene oxide, fullerenes, and their nanocomposites

M Azizi-Lalabadi, H Hashemi, J Feng… - Advances in Colloid and …, 2020 - Elsevier
Recently, antibiotic resistance of pathogens has grown given the excessive and
inappropriate usage of common antimicrobial agents. Hence, producing novel antimicrobial …

Nano packaging–Progress and future perspectives for food safety, and sustainability

A Ahmad, A Qurashi, D Sheehan - Food Packaging and Shelf Life, 2023 - Elsevier
Food packaging applications are constantly evolving due to consumer awareness and
safety concerns. Predominant use of chemical additives and petroleum-based polymers …

[HTML][HTML] Application of nanotechnology in food packaging: Pros and Cons

A Ashfaq, N Khursheed, S Fatima, Z Anjum… - Journal of Agriculture and …, 2022 - Elsevier
Nanotechnology used in the synthesis of nanoparticles has attracted great interest in the
field of food packaging. It promises the development of food packages with upgraded …

Emerging nanoparticles in food: Sources, application, and safety

J Chen, Y Guo, X Zhang, J Liu, P Gong… - Journal of Agricultural …, 2023 - ACS Publications
Nanoparticles (NPs) are small-sized, with high surface activity and antibacterial and
antioxidant properties. As a result, some NPs are used as functional ingredients in food …

Current trends and future perspectives of nanomaterials in food packaging application

U Chadha, P Bhardwaj, SK Selvaraj… - Journal of …, 2022 - Wiley Online Library
Nanotechnology can improve the mechanical barrier and the antimicrobial (which will not
allow the invasion of microorganisms in the food, increasing the food barrier properties …

[HTML][HTML] Review of bioplastics as food packaging materials

LG Hong, NY Yuhana, EZE Zawawi - AIMS Materials Science, 2021 - aimspress.com
In this paper, food packaging materials and bioplastics applied as materials for food
packaging are reviewed. Other possible materials, such as plastics, paper, metal, and glass …

The use of essential oils in chitosan or cellulose‐based materials for the production of active food packaging solutions: a review

S Casalini, M Giacinti Baschetti - Journal of the Science of Food …, 2023 - Wiley Online Library
In recent decades, interest in sustainable food packaging systems with additional
functionality, able to increase the shelf life of products, has grown steadily. Following this …

State of the art in the antibacterial and antiviral applications of carbon-based polymeric nanocomposites

AM Díez-Pascual - International Journal of Molecular Sciences, 2021 - mdpi.com
The development of novel approaches to prevent bacterial infection is essential for
enhancing everyday life. Carbon nanomaterials display exceptional optical, thermal, and …

Polysaccharides and proteins based bionanocomposites as smart packaging materials: from fabrication to food packaging applications a review

A Ali, S Bairagi, SA Ganie, S Ahmed - International Journal of Biological …, 2023 - Elsevier
Food industry is the biggest and rapidly growing industries all over the world. This sector
consumes around 40% of the total plastic produced worldwide as packaging material. The …

Current applications of bionanocomposites in food processing and packaging

JRA Pires, C Rodrigues, I Coelhoso, AL Fernando… - Polymers, 2023 - mdpi.com
Nanotechnology advances are rapidly spreading through the food science field; however,
their major application has been focused on the development of novel packaging materials …