Background: A gluten‐free diet is the only treatment for patients with coeliac disease,
although it can be burdensome to follow and result in inadequate nutrient intake. The cost …

Whilst Wine Marketing: a practical guide also looks at theory and existing research, the main
focus of this book is on the practicalities of wine marketing. Each chapter includes the …

Given the many potential negative factors that influence food choice behaviour in older
people, it is important to understand the problem areas of food shopping. Uses critical …

The population of the world is ageing and the number of people aged 60+ years in the
United Kingdom (UK) and Ireland is increasing. Advancing age brings about changes in …

The overall objective of this research was to explore ageing consumers' attitudes towards
currently available food packaging in New Zealand. Ninety‐nine individuals (over the age of …

Traditionally, ageing consumers have been considered and treated as a rather
homogeneous group. The appropriateness of this way of conduct is increasingly challenged …

The purpose of this research is to investigate the difficulties and challenges faced by the
older supermarket consumers in order to form insights into potential ways of applying IT …

The focus of our research was to provide an empirical evidence for determining the
behaviour and satisfaction of older customers during their food procurement process and to …

The sense of food insecurity in a group of elderly people may be determined by the
perception of distance to food outlets. The aim of the study was to assess the relationship …

The store is the main laboratory for in-store experimental analysis. This article provides an
introduction to a research program aimed at improving research practices in this laboratory …