Dietary restraint has historically been implicated as a risk factor for the development of
eating pathology. Despite existing findings, recent research suggests that many individuals …

Background The number of people who are overweight or obese in the UK is increasing and
overweight and obesity is a significant public health problem. The impact to the individual …

British Psychology Society Textbook of the Year 2020 Why do people who are more socially
connected live longer and have better health than those who are socially isolated? Why are …

Disordered eating attitudes and behaviors appear to be quite common in youth, and
overweight youth have been identified as a subset of the population at particularly high risk …

Particularly in the health domain, humans thrive to reach an equilibrium between
maximizing pleasure and minimizing harm. We propose that a cognitive strategy people …

Whether dieting makes people fatter has been a subject of considerable controversy over
the past 30 years. More recent analysis of several prospective studies suggest, however …

Intuitive eating (an anti-dieting, hunger-based approach to eating) has been popularized as
a viable approach to healthy weight management. The purpose of this study was to evaluate …

Purpose To examine longitudinal risk factors and short-term risk correlates for the
development of extreme forms of restrictive eating among adolescent dieters. Methods Data …

En raison de l'omniprésence croissante des médias de masse, les gens de tous âges et des
deux sexes sont bombardés d'images qui glorifient la jeunesse et qui associent amour …

Epidemic levels of obesity represent a growing public health problem associated with a
variety of negative health outcomes. Population level interventions that aim to moderate …