Spatial Barriers to Transforming toward a Healthy Food System in the Noreste of Mexico

R Roggema, A Krstikj, B Flores - Nutrients, 2024 - mdpi.com
In the past five decades, global food systems have undergone a notable transition, moving
from predominantly rural settings to increasingly urban and industrialized environments …

Improving Fairness and Equity by Minimizing Community Vulnerability to Food Accessibility: A Computational Urbanism Approach

MJ Perez-Pereda, A Krstikj… - Social Indicators …, 2024 - Springer
One important point of interest in urban areas is the food outlet, especially retailers that
provide fresh and healthy food. Street markets, or tianguis are an affordable option …

Improving Access to Traditional Foods Through Innovation: Enhancing Resilient Food Systems

VJ Nomnga - Journal of Culture and Values in Education, 2024 - cultureandvalues.org
Food insecurity is a global concern. There is an upsurge in hunger hotspots due to several
shocks and stress such as economic shocks, weather and climatic shocks as well as conflict …

QUELITES DE LA CUENCA DE MÉXICO Y REGIONES ADYACENTES: SU DIVERSIDAD, DISTRIBUCIÓN GEOGRÁFICA, PROCEDENCIA, FORMAS DE CONSUMO …

RAB Boettler, EL Mazari, ML Cavazos - ETNOBIOLOGÍA, 2024 - revistaetnobiologia.mx
Se resumen los quelites (una palabra de préstamo lingüístico del náhuatl para vegetales
comestibles) de la Cuenca de México y regiones adyacentes, con base en observaciones …