In the era of global climate change, plants are exposed to various adversities in field
conditions [1]. Water stress (drought and waterlogging), salinity, metal/metalloid toxicity …

Accumulation of oxygen and nitrogen radicals and their derivatives, known as reactive
oxygen species (ROS) and reactive nitrogen species (RNS), occurs throughout various …

Heat stress during the potato growing season reduces tuber marketable yield and quality.
Tuber quality deterioration includes external (heat sprouts, chained tubers, knobs) and …

Purple acid phosphatases (PAPs) are multifunctional proteins implicated in various aspects
of plant biology, including flowering, seed development, senescence, carbon metabolism …

Cytokinin (CK) is a plant hormone that plays crucial roles in regulating plant growth and
development. CK-deficient plants are widely used as model systems for investigating the …

Aroma is the main sensory quality index of'Nanguo'(Pyrus ussuriensis Maxim.), with esters
being the predominant contributors. The'Nanguo'pear exhibits extended shelf life when …

Potato is a globally important, highly heat-susceptible crop species. We investigated the
effects of prolonged exposure to elevated temperatures and exogenous salicylic acid (SA) …

Superoxide dismutase (SOD) protects plants from abiotic stress-induced reactive oxygen
species (ROS) damage. Here, the effects of cadmium (Cd) exposure on ROS accumulation …

Maize is the third most vital global cereal, playing a key role in the world economy and plant
genetics research. Despite its leadership in production, maize faces a severe threat from …

Superoxide dismutase (SOD) is extremely important antioxidant enzyme and plays essential
roles in plant growth, development, and response to different abiotic stresses. The SODs …