This review gives an updated picture of each class of phenolic compounds and their
properties. The most common classification implies the subdivision of phenolics in two main …

Turmeric is a curry spice that originated from India, which has attracted great interest in
recent decades because it contains bioactive curcuminoids (curcumin, demethoxycurcumin …

Curcumin is a phytochemical isolated from Curcuma longa with potent tumor‐suppressor
activity, which has shown significant efficacy in pre‐clinical and clinical studies. Curcumin …

The nutraceuticals market is vast, encompassing many different products with inconsistent
levels of evidence available to support their use. This overview represents a Western …

Turmeric (Curcuma longa) and its constituent, curcumin, have been used for their
therapeutic properties for a long time. Most of the medicinal impacts of turmeric and …

In times of health crisis, including the current COVID‐19 pandemic, the potential benefit of
botanical drugs and supplements emerges as a focus of attention, although controversial …

Curcumin diffuses through cell membranes into the endoplasmic reticulum, mitochondria,
and nucleus, where it exerts actions, as an antioxidant property. Therefore, its use has been …

Cardiovascular disease (CVD) is the main cause of death globally and responsible for the
second highest number of deaths in Canada. Medical advancements in the treatment of …

Curcumin is a polyphenolic compound found in turmeric (Curcuma longa) rhizome that has
potential biological benefits, including antioxidant, antimicrobial, anti-inflammatory, and anti …

Background The convergence of food and cosmetics in the beauty industry is a major trend
in the recent years, gaining an enormous importance on consumer habits including the diet …