Background: New technology-based dietary assessment tools, including Web-based
programs, mobile applications, and wearable devices, may improve accuracy and reduce …

The advent of the internet and smartphone technology has allowed dietary assessment to
reach the 21st century! The variety of foods available on the supermarket shelf is now …

Cognitive function is an important end point of treatments in dementia clinical trials.
Measuring cognitive function by standardized tests, however, is biased toward highly …

The goal was to summarize studies comparing the accuracy of web-based dietary
assessments with those of conventional face-to-face or paper-based assessments using 24 …

Malnutrition is a multidomain problem affecting 54% of older adults in long-term care (LTC).
Monitoring nutritional intake in LTC is laborious and subjective, limiting clinical inference …

Background & aims Image-assisted or image-based dietary assessments (IBDAs) refer to
the use of food images as the primary dietary record and have emerged as key methods for …

The technological developments in healthcare may help facilitate older adult nutritional care.
This scoping review includes research in technology and nutrition to (1) explain how …

This paper reports on the findings and recommendations specific to older adults from the
“Tech Summit: Innovative Tools for Assessing Diet and Physical Activity for Health …

The current dietary recommendation for protein intake in the UK is 0.75 g/kg/day, however,
this population-wide recommendation does not necessarily reflect altered requirements for …

Purpose This feasibility study explored older adults' use of a nutrition app called Appetitus
(https://apps. apple. com/us/app/appetitt/id1001936854? ign‐mpt= uo% 3D2; https://play …