Recent advances in subcritical water and supercritical carbon dioxide extraction of bioactive compounds from plant materials
Background Subcritical water (SWE) and supercritical carbon dioxide extraction (SCCO 2)
are novel extraction techniques for recovering compounds with food-enhancement and …
are novel extraction techniques for recovering compounds with food-enhancement and …
Supercritical carbon dioxide extraction of plant phytochemicals for biological and environmental applications–A review
Recently, supercritical fluid CO 2 extraction (SFE) has emerged as a promising and
pervasive technology over conventional extraction techniques for various applications …
pervasive technology over conventional extraction techniques for various applications …
Sub-and supercritical fluid extraction of bioactive compounds from plants, food-by-products, seaweeds and microalgae–An update
R Gallego, M Bueno, M Herrero - TrAC Trends in Analytical Chemistry, 2019 - Elsevier
Following our previous reviews, this manuscript presents an updated perspective on the use
of compressed fluids, mainly under sub-and supercritical conditions, for the extraction of …
of compressed fluids, mainly under sub-and supercritical conditions, for the extraction of …
Innovative technologies for extraction and microencapsulation of bioactives from plant-based food waste and their applications in functional food development
The by-products generated from the processing of fruits and vegetables (F&V) largely are
underutilized and discarded as organic waste. These organic wastes that include seeds …
underutilized and discarded as organic waste. These organic wastes that include seeds …
Valorization and extraction optimization of Citrus seeds for food and functional food applications
Valorization of food byproducts has attracted recently considerable attention. Citrus fruits
provide considerable non-edible residues reach 80% in juice production. They are …
provide considerable non-edible residues reach 80% in juice production. They are …
Subcritical water extraction of flavanones from defatted orange peel
D Lachos-Perez, AM Baseggio… - The Journal of …, 2018 - Elsevier
Subcritical water extraction (SWE) is a green process that uses water as a solvent for
extracting non-polar flavonoids by varying the temperature-dependent dielectric constant …
extracting non-polar flavonoids by varying the temperature-dependent dielectric constant …
Supercritical fluid extraction of carotenoids from vegetable waste matrices
M de Andrade Lima, I Kestekoglou… - Molecules, 2019 - mdpi.com
The aim of this work was to evaluate a previously-developed model on supercritical fluid
extraction (SFE) for carotenoid recovery from carrot peels on various carotenoid-rich fruit …
extraction (SFE) for carotenoid recovery from carrot peels on various carotenoid-rich fruit …
Recovery of valuable compounds from orange processing wastes using supercritical carbon dioxide extraction
Citrus processing industries produce high volumes of wastewater containing significant
polluting loads for the environment, many of which are functional bioactive compounds. In …
polluting loads for the environment, many of which are functional bioactive compounds. In …
An overview of carotenoid extractions using green solvents assisted by Z-isomerization
J Yu, X Liu, L Zhang, P Shao, W Wu, Z Chen, J Li… - Trends in Food Science …, 2022 - Elsevier
Background The wide application of carotenoids in food, cosmetic, and pharmaceutical
products due to their bioactive and color properties has emphasized a need for improved …
products due to their bioactive and color properties has emphasized a need for improved …
Recent trends on the valorization strategies for the management of citrus by-products
Citrus is one of the most widely cultivated, processed and consumed fruits throughout the
world. A large amount of by-products is generated from citrus processing industries, which …
world. A large amount of by-products is generated from citrus processing industries, which …