Small molecule natural products have been the mainstay of research in organic chemistry
since its early development. 1a The established classes of natural products, like alkaloids …

Proteases or proteolytic enzymes form one of the largest and more important groups of
enzymes. Proteases selectively catalyze the hydrolysis of peptide bonds and can be divided …

We have developed a method to image tumor-associated lysosomal protease activity in a
xenograft mouse model in vivo using autoquenched near-infrared fluorescence (NIRF) …

As discussed in Chapter 1, cheese manufacture essentially involves concentrating the fat
and casein of milk 6–12-fold by coagulating the casein, enzymatically or isoelectrically, and …

Revised and updated, Chemical Reagents for Protein Modification, Third Edition is an
encyclopedic work describing the many approaches to the site-specific modification of …

The aim of this work is to review current knowledge on inputs, sources and regulation of
protease activities in soils from different ecosystems, while exploring limitations to …

The circumsporozoite protein (CSP) is the major surface protein of Plasmodium sporozoites,
the infective stage of malaria. Although CSP has been extensively studied as a malaria …

Enzyme Handbook | SpringerLink Skip to main content Advertisement SpringerLink Account
Menu Find a journal Publish with us Track your research Search Cart Book cover Enzyme …

Publisher Summary This chapter discusses the physical, biochemical, and nutritional
aspects of cheese. Cheese is the most diverse, most scientifically interesting, and most …

The 54 kd protein subunit of the signal recognition particle (SRP54) has been shown to bind
signal sequences by UV crosslinking. Primary structure analysis and phylogenetic …