A global data analysis shows that rice grain arsenic (As) concentrations increase with
increasing soil As concentrations until about 60 mg As kg− 1 soil and then decreases. Of the …

Arsenic affects hundreds of millions of people around the world, with majority of the arsenic-
affected populations living in Southeast Asia. Recent reports estimated that population …

Human exposure to arsenic (As) through the consumption of rice (Oryza sativa L.) is a
worldwide health concern. In this paper, we evaluated the major causes for high inorganic …

This study focuses on the synthesis of nanocomposites named CCA and CZA that were
prepared by the incorporation of cellulose (CL) in the Ca/Al and Zn/Al layered double …

Rice (Oryza sativa L.) is considered as the staple food for 50% of the world's population.
Humans are exposed to arsenic (As) through rice consumption, which is a global health …

The human body loading with arsenic (As) through rice consumption is a global health
concern. There is a crucial need to limit As build-up in rice, either by remediating As …

Arsenic (As) is a well-known potentially toxic metalloid, which naturally occurs in soils,
sediments, and aquatic environments. Arsenic has no essential role for living organisms. Its …

This paper reviews the current quality of groundwater in Vietnam. In Vietnam, groundwater is
obtained primarily from tubewells, which have high concentrations of pollutants such as As …

During the last two decades, Sri Lanka, located close to the equator, has experienced an
escalating incidence of chronic kidney disease (CKD) of unknown aetiology (CKDue) in dry …

This study assessed the total arsenic content and arsenic speciation in rice to determine the
health risks associated with rice consumption in various age–gender subgroups in Taiwan …