Climate change and the urgency to transform food systems

M Zurek, A Hebinck, O Selomane - Science, 2022 - science.org
Without rapid changes to agriculture and food systems, the goals of the 2015 Paris
Agreement on climate change will not be met. Food systems are one of the most important …

Innovation can accelerate the transition towards a sustainable food system

M Herrero, PK Thornton, D Mason-D'Croz, J Palmer… - Nature Food, 2020 - nature.com
Future technologies and systemic innovation are critical for the profound transformation the
food system needs. These innovations range from food production, land use and emissions …

[HTML][HTML] Future warming from global food consumption

CC Ivanovich, T Sun, DR Gordon, IB Ocko - Nature Climate Change, 2023 - nature.com
Food consumption is a major source of greenhouse gas (GHG) emissions, and evaluating its
future warming impact is crucial for guiding climate mitigation action. However, the lack of …

Land‐based measures to mitigate climate change: Potential and feasibility by country

S Roe, C Streck, R Beach, J Busch… - Global Change …, 2021 - Wiley Online Library
Land‐based climate mitigation measures have gained significant attention and importance
in public and private sector climate policies. Building on previous studies, we refine and …

Can N2O emissions offset the benefits from soil organic carbon storage?

B Guenet, B Gabrielle, C Chenu… - Global Change …, 2021 - Wiley Online Library
To respect the Paris agreement targeting a limitation of global warming below 2° C by 2100,
and possibly below 1.5° C, drastic reductions of greenhouse gas emissions are mandatory …

Impacts of the COVID-19 pandemic on the global agricultural markets

C Elleby, IP Domínguez, M Adenauer… - … and Resource Economics, 2020 - Springer
This paper analyses the impacts on global agricultural markets of the demand shock caused
by the COVID-19 pandemic and the first wave of lockdown measures imposed by the …

Contribution of the land sector to a 1.5 C world

S Roe, C Streck, M Obersteiner, S Frank… - Nature Climate …, 2019 - nature.com
Abstract The Paris Agreement introduced an ambitious goal of limiting warming to 1.5° C
above pre-industrial levels. Here we combine a review of modelled pathways and literature …

Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems

W Willett, J Rockström, B Loken, M Springmann… - The lancet, 2019 - thelancet.com
Executive summary Food systems have the potential to nurture human health and support
environmental sustainability; however, they are currently threatening both. Providing a …

Options for keeping the food system within environmental limits

M Springmann, M Clark, D Mason-D'Croz, K Wiebe… - Nature, 2018 - nature.com
The food system is a major driver of climate change, changes in land use, depletion of
freshwater resources, and pollution of aquatic and terrestrial ecosystems through excessive …

Agriculture production as a major driver of the Earth system exceeding planetary boundaries

BM Campbell, DJ Beare, EM Bennett… - Ecology and society, 2017 - JSTOR
We explore the role of agriculture in destabilizing the Earth system at the planetary scale,
through examining nine planetary boundaries, or “safe limits”: land-system change …