Trichoderma spp. has the ability to inhibit fungal plant pathogens through several
mechanisms like the production of hydrolytic enzymes, mycoparasitism, coiling, and …

Foot rot disease, also known as “quick wilt” caused by Phytophthora capsici Leonian in
black pepper (Piper nigrum L.) often leads to mortality of the infected plants. No cultivated …

Trichoderma isolates are formulated using different organic and inorganic carriers either
through solid or liquid fermentation technologies. They are delivered either through seed …

A novel and effective bio-fungicide, Trichoderma harzianum CH1 was isolated earlier and
characterized for its potential to prevent infestation of pepper and ginger crops by …

The present study was conducted to isolate efficient Trichoderma species which not only are
being used for the management of plant diseases but also for increasing the production of …

Phytopathogens pose a major threat to ecosystem stability and food production, indicating
the need for developing methods to control the severe losses caused by these pathogens …

Intensive use of agrochemicals has adverse effects on humans and environmental
conditions. Increased consumer demands for safe food have triggered research on the …

Empirical observations and theory both discourage the production and use of chemical
fertilizers as they can lead to environmental pollution, soil degradation and reduction in soil …

Trichoderma species, a cosmopolitan fungi, present in all types of soil, manure, and
decaying plant tissues that can degrade domestic waste relatively quickly without emitting …

Environmentally sustainable and cost-effective alternatives for the control of plant pathogens
and plant pests are required in the current scenario because of the development of …