A review of the research literature on evidence-based healthcare design

RS Ulrich, C Zimring, X Zhu, J DuBose… - … Research & Design …, 2008 - journals.sagepub.com
Objective: This report surveys and evaluates the scientific research on evidence-based
healthcare design and extracts its implications for designing better and safer hospitals …

A systematic review of hand hygiene improvement strategies: a behavioural approach

A Huis, T van Achterberg, M de Bruin, R Grol… - Implementation …, 2012 - Springer
Background Many strategies have been designed and evaluated to address the problem of
low hand hygiene (HH) compliance. Which of these strategies are most effective and how …

epic3: national evidence-based guidelines for preventing healthcare-associated infections in NHS hospitals in England

HP Loveday, JA Wilson, RJ Pratt, M Golsorkhi… - Journal of Hospital …, 2014 - Elsevier
National evidence-based guidelines for preventing healthcare-associated infections (HCAI)
in National Health Service (NHS) hospitals in England were originally commissioned by the …

epic2: National evidence-based guidelines for preventing healthcare-associated infections in NHS hospitals in England

RJ Pratt, CM Pellowe, JA Wilson, HP Loveday… - Journal of Hospital …, 2007 - Elsevier
National evidence-based guidelines for preventing healthcare-associated infections (HCAI)
in National Health Service (NHS) hospitals in England were commissioned by the …

A review of the evidence for suboptimal compliance of healthcare practitioners to standard/universal infection control precautions

J Gammon, H Morgan‐Samuel… - Journal of clinical …, 2008 - Wiley Online Library
Aims. The review examines from international research: the extent to which practitioners
comply with infection control precautions; the pertinent issues that are considered influential …

[HTML][HTML] Outbreaks where food workers have been implicated in the spread of foodborne disease. Part 9. Washing and drying of hands to reduce microbial …

ECD Todd, BS Michaels, D Smith, JD Greig… - Journal of food …, 2010 - Elsevier
During various daily activities at home and work, hands quickly become contaminated.
Some activities increase the risk of finger contamination by pathogens more than others …

Three kinds of psychological determinants for hand-washing behaviour in Kenya

R Aunger, WP Schmidt, A Ranpura, Y Coombes… - Social science & …, 2010 - Elsevier
Washing hands with soap at the right times–primarily after contact with faeces, but also
before handling food or feeding an infant–can significantly reduce the incidence of …

[PDF][PDF] Assessment of knowledge, attitude and practice of hand washing among health care workers in Ain Shams University hospitals in Cairo

KM Abd Elaziz, IM Bakr - J Prev Med Hyg, 2009 - core.ac.uk
(P= 0.000), however only 11.6% of the opportunities observed for doctors were done
appropriately. The most common type of HW practiced among HCW was the routine HW …

[PDF][PDF] Knowledge, attitude and practices regarding standard and isolation precautions among Vietnamese health care workers: a multicenter cross-sectional survey

TA Thu, NQ Anh, NQ Chau, NV Hung - Intern Med, 2012 - researchgate.net
Knowledge, Attitude and Practices regarding Standard and Isolation Precautions among
Vietnamese Health Care Workers: A Multicent Page 1 ISSN: 2165-8048 Internal Medicine …

Exploring the factors associated with hand hygiene compliance of nurses during routine clinical practice

DM Korniewicz, M El-Masri - Applied Nursing Research, 2010 - Elsevier
BACKGROUND: Nurses and other health care providers (HCPs) continue to be
noncompliant with the guidelines of proper hand hygiene practices. PURPOSE: The …