Tilapia culture is an important source of income and nutrition to many rural families. Since
2000, the production of tilapia increased and reached domestic and global markets. Major …

In recent years, aquaculture has attained a major economic revolution, however, infectious
diseases of bacterial, viral, mycotic and parasitic origin are the most significant restrictive …

This book puts emphasis on the isolation, taxonomy, diagnosis (phenotypic, serology and
molecular biology), epizootiology, pathogenicity mechanisms, and methods of disease …

The complement system plays an essential role in alerting the host of the presence of
potential pathogens, as well as in their clearing. In addition, activation of the complement …

Streptococcus iniae has become one the most serious aquatic pathogens in the last decade
causing high losses in farmed marine and freshwater finfish in warmer regions. Although first …

The present study investigated the effects of various stocking densities on the health status
(stress and immune responses) of rainbow trout (Onchorhynchus mykiss). Juvenile rainbow …

Plant polysaccharides (PPS) are an important medicinal plant product, and play a major role
in preventing and controlling infectious microbes in aquaculture. The present study …

Simple Summary Streptococcosis is an economical important bacterial disease that can
seriously cause huge losses in the global aquaculture sector. In recent years studies have …

The present study investigated the effect of Ficus carica polysaccharide (FCP), isolated from
the fruit of F. carica L., at 0%, 0.1%, 0.5% and 1.0% doses supplementation with feed on …

Vaccination is an important disease management strategy used to maintain human and
animal health worldwide. Vaccines developed for aquaculture have reduced antibiotic use …