Deoxynivalenol, a type B trichothecene mycotoxin produced by Fusarium species of fungi, is
a ubiquitious contaminant of cereal grains worldwide. Chronic, low dose consumption of …

Tilapia (Oreochromis sp.) are the most widespread aquaculture species grown and are
expected to continue increasing in production to meet the growing demand for fish by an …

Currently, the use of herbs and phytogenic compound formulations in fish diets plays a vital
role in the prevention of several fungal infections in farmed fish. Hence, this study was …

The aim of this study was to investigate the antimicrobial activity of guava (Psidium guajava)
and star gooseberry (Phyllanthus acidus) leaf extracts and their effects as dietary …

Abstract Aflatoxin B1 (AFB1) is a plant-origin toxin that could induce oxidative stress in fish.
The micromineral selenium (Se) possesses well-documented antioxidant properties. To …

This work was performed to evaluate the effects of dietary supplementation with natural clay,
coumarin, curcumin, vitamin C, probiotics and prebiotics on alleviating the harmful impacts …

The feeding trial was conducted to investigate the beneficial impacts of natural clay nano-
zeolite against feed contaminated with 3 ppm aflatoxin B1 (AFB1) on Nile tilapia …

Aflatoxicosis, toxicity of aflatoxin, is of great concern in aquaculture. This study was
conducted to assess the efficacies of three adsorbents, a hydrated sodium calcium …

For many years, feed-borne mycotoxin contamination has been a serious and unavoidable
problem in the aquaculture industry. This problem is extensively aggravated due to the …

This study aimed to elucidate the effects of selenium-loaded chitosan nanoparticles used as
a dietary supplement on Nile tilapia (Oreochromis niloticus) antioxidant and growth …