Phosphorus is the second most critical macronutrient after nitrogen required for metabolism,
growth, and development of plants. Despite the abundance of phosphorus in both organic …

Phosphates are known to be essential for plant growth and development, with phosphorus
compounds being involved in various physiological and biochemical reactions. Phosphates …

Phosphorus (P) deficiency is the main hurdle in achieving sustainable crop production ps
especially in calcareous soils. Using bio-fertilizers like phosphate solubilizing bacteria (PSB) …

Phosphorus is the second important key element after nitrogen as a mineral nutrient in terms
of quantitative plant requirement. Although abundant in soils, in both organic and inorganic …

An increasing need for a more sustainable agriculturally-productive system is required in
order to preserve soil fertility and reduce soil biodiversity loss. Microbial biostimulants are …

Microbes are capable of colonizing the rhizosphere and phyllosphere as well as living
inside the plant tissues as endophytes. The microbiomes associated with the crops have the …

The aim of this study was to isolate, characterize and use phosphate solubilizing bacteria to
enhance the bioavailability of insoluble Ca-phosphate for wheat plants. For this purpose, 15 …

Arid and semi-arid soils are characterized by nutrient deficiency and water scarcity,
declining soil quality and climate regimes that are unfavorable for crop production. These …

Autochthonous microorganisms [a consortium of arbuscular-mycorrhizal (AM) fungi and
Bacillus thuringiensis (Bt)] were assayed and compared to Rhizophagus intraradices (Ri) …

Phosphorus (P) is the second important key plant nutrient after nitrogen. An adequate supply
of P is therefore required for proper functioning and various metabolisms of plants. Majority …