Biosystems, including ourselves, are very sensitive to the chirality of compounds; for
instance, monosodium L-glutamate is tasty, while its D-isomer is tasteless, and in many …

Packed column sub-and supercritical fluid chromatography (SFC) is a versatile separation
method: on the one hand the number of parameters acting on the quality of a separation is …

This two-volume handbook supplies food chemists with essential information on the physical
and chemical properties of nutrients, descriptions of analytical techniques, and an …

Analytical chemistry today is almost entirely instrumental analytical chemistry and it is
performed by many scientists and engineers who are not chemists. Analytical …

Chirality is a ubiquitous feature in living systems. Today, it is widely recognized that many
biologically interesting compounds, such as drugs, agrochemicals, food additives, and …

The use of supercritical fluids as mobile phases in chromatography was suggested nearly
fifty years ago. In spite of some major potential advantages, this mode of chromatography …

Alle relevanten Aspekte der Analytischen Chemie werden in diesem Lehrbuch, das
gleichzeitig auch als Referenz für Praktiker dient, umfassend und klar auf den Punkt …

Meeting industry demand for an authoritative, dependable resource, Vitamin E: Food
Chemistry, Composition, and Analysis provides insight into the vast body of scientific …

High-throughput and performance analysis and purification of enantiomers are important
parts of drug discovery and provide high-quality compounds for pharmacological testing. We …

Supercritical fluid chromatography (SFC) has been implemented within our group as a purity
assessment and purification tool to complement high performance liquid chromatography …