The Internet of Things for logistics: Perspectives, application review, and challenges
H Tran-Dang, N Krommenacker… - IETE Technical …, 2022 - Taylor & Francis
The Internet of Things (IoT) vision enables multiple of resource-constrained embedded
devices, objects, and humans to connect together through the Internet protocol for a …
devices, objects, and humans to connect together through the Internet protocol for a …
[HTML][HTML] Shared public transport within a physical internet framework: Reviews, conceptualization and expected challenges under COVID-19 pandemic
J El Ouadi, N Malhene, S Benhadou, H Medromi - Iatss Research, 2021 - Elsevier
Traffic congestion, dominated by private mobility, reveals not only negative impacts on road
safety and the environment, but also on community cohesion. With the global COVID …
safety and the environment, but also on community cohesion. With the global COVID …
Are short food supply chains more environmentally sustainable than long chains? A life cycle assessment (LCA) of the eco-efficiency of food chains in selected EU …
E Majewski, A Komerska, J Kwiatkowski… - Energies, 2020 - mdpi.com
Improving the eco-efficiency of food systems is one of the major global challenges faced by
the modern world. Short food supply chains (SFSCs) are commonly regarded to be less …
the modern world. Short food supply chains (SFSCs) are commonly regarded to be less …
IoT-based sensing and communications infrastructure for the fresh food supply chain
IoT-Based Sensing and Communications Infrastructure for the Fresh Food Supply Chain Page
1 76 COMPUTER PUBLISHED BY THE IEEE COMPUTER SOCIETY 0018-9162/18/$33.00 © …
1 76 COMPUTER PUBLISHED BY THE IEEE COMPUTER SOCIETY 0018-9162/18/$33.00 © …
Smart sensing, communication, and control in perishable food supply chain
Transportation and distribution (T8D) of fresh food products is a substantial and increasing
part of the economic activities throughout the world. Unfortunately, fresh food T8D not only …
part of the economic activities throughout the world. Unfortunately, fresh food T8D not only …
Designing a food supply chain strategy during COVID-19 pandemic using an integrated Agent-Based Modelling and Robust Optimization
Abstract Coronavirus disease (COVID-19) has spread for over a year and affected many
aspects, including the food supply chain. One of the ways COVID-19 has impacted the food …
aspects, including the food supply chain. One of the ways COVID-19 has impacted the food …
Internet of perishable logistics: Building smart fresh food supply chain networks
Computer networks and logistics systems are two very rich fields of study that have grown
almost entirely separately since they deal with entirely different entities-information packets …
almost entirely separately since they deal with entirely different entities-information packets …
Has carbon disclosure become more transparent in the global logistics industry? An investigation of corporate carbon disclosure strategies between 2010 and 2015
DM Herold - Logistics, 2018 - mdpi.com
Global logistics companies are increasingly disclosing carbon related information due to
institutional and stakeholder pressures. Existing research, however, is limited to categorizing …
institutional and stakeholder pressures. Existing research, however, is limited to categorizing …
Shared logistics—Literature review
M Matusiewicz, D Książkiewicz - Applied Sciences, 2023 - mdpi.com
In the face of the energy crisis and the ever-increasing earth's temperature, one of the ways
to deal with these two challenges is to make better use of the existing resources, decoupling …
to deal with these two challenges is to make better use of the existing resources, decoupling …
Shipping policy of agri-food products and the formation of food markets in Georgia
E Kharaishvili, B Gechbaia… - MATEC Web of …, 2021 - matec-conferences.org
The article evaluates an importance of shipment in economic growth and the development of
food markets. Delays caused in shipment of agri-food products due to the COVID-19 …
food markets. Delays caused in shipment of agri-food products due to the COVID-19 …