Coffee Industry and ways of using by-products as bioadsorbents for removal of pollutants
A Skorupa, M Worwąg, M Kowalczyk - Water, 2022 - mdpi.com
As a result of anthropological activities, various pollutants, for example heavy metals, enter
the environment in significant quantities. They have the potential to accumulate in living …
the environment in significant quantities. They have the potential to accumulate in living …
The effect of brewing process parameters on antioxidant activity and caffeine content in infusions of roasted and unroasted Arabica coffee beans originated from …
A Muzykiewicz-Szymańska, A Nowak, D Wira… - Molecules, 2021 - mdpi.com
Coffee is one of the most often consumed beverages almost all over the world. The
multiplicity of beans, as well as the methods and parameters used to brew, encourages the …
multiplicity of beans, as well as the methods and parameters used to brew, encourages the …