[HTML][HTML] An insight of meat industry in Pakistan with special reference to halal meat: a comprehensive review

M Sohaib, F Jamil - Korean journal for food science of animal …, 2017 - ncbi.nlm.nih.gov
Livestock is considered central component in agricultural sector of Pakistan, provides
employment to more than 8 million families. Meat and meat products holds pivotal …

Wide temperature range phase change cold energy storage by using esterification between polyethylene glycol and lauric acid

L Geng, T Xiao, J Jiang, K Luo, Y Yan, C Liu - Chemical Engineering …, 2024 - Elsevier
In the present investigation, a phase change cold storage material incorporating ester-based
functional groups is synthesized through the combination of polyethylene glycol and lauric …

[HTML][HTML] Changes in food consumption patterns in Sri Lanka: food security and sustainability: a review of literature

S Bandara, T Kumara, S Dharmadasa… - Open journal of social …, 2021 - scirp.org
Food is one of the basic necessities that play a major role in human life. Over the past two
decades, food consumption patterns in many countries have changed rapidly. The concern …

Food acquisition and consumption issues of South Asian countries: a systematic literature review and future research agenda

NS Jayawardena, NJ Dewasiri - FIIB Business Review, 2023 - journals.sagepub.com
The purpose of this study is to present a systematic literature review and offer a future
research agenda on food acquisition and consumption of South Asian countries. The first …

[图书][B] Competitiveness and knowledge: An international comparison of traditional firms

KI Westeren, H Cader, M de Fátima Sales, JO Similä… - 2018 - taylorfrancis.com
In the twenty-first century technology has become global, and firms compete using
knowledge and capital. The 'traditional firm'has a need for innovation and depends on …

[HTML][HTML] Antibiotic resistance patterns of methicillin-resistant Staphylococcus aureus (MRSA) isolated from livestock and associated farmers in Anuradhapura, Sri …

JAAS Jayaweera, WW Kumbukgolla - Germs, 2017 - ncbi.nlm.nih.gov
Methods S. aureus isolates were identified using mannitol salt agar, coagulase test and
DNAase test. The agar plate dilution method was conducted to determine the minimum …

Prevalence and Antimicrobial Resistance of Escherichia coli in Chicken Meat and Edible Poultry Organs Collected from Retail Shops and Supermarkets of North …

R Ranasinghe, DA Satharasinghe… - Journal of Food …, 2022 - Wiley Online Library
Escherichia coli is a commensal bacterium that lives in human and animal intestines. Shiga
toxin‐producing strains of E. coli STECs are responsible for most food‐related E. coli …

Perspectives on value chain transformation towards resilient animal-source food systems in Sri Lanka

H Priyashantha, JK Vidanarachchi - Cogent Food & Agriculture, 2024 - Taylor & Francis
Animal-source foods are crucial for a sustainable food system as they provide vital nutrients
and support rural communities in their fight against poverty and food insecurity. The livestock …

Food waste to livestock feed: prospects and challenges for swine farming in peri-urban Sri Lanka

N Jayathilake, M Aheeyar, P Drechsel - Circular Economy and …, 2022 - Springer
Using farm animals for their natural capability of “recycling” food waste (FW) that is unfit for
direct human consumption can support a circular economy as shown in the case of Sri …

Influence of bovine sub-clinical mastitis and associated risk factors on calving interval in a population of crossbred lactating cows in Sri Lanka

R Rahularaj, RMC Deshapriya… - Tropical animal health and …, 2019 - Springer
A study was carried out to identify prevalence and risk factors for bovine subclinical mastitis
(SCM) in crossbred lactating cows within the Kurunagala district of Sri Lanka. In this study …