Influence of pH and temperature in a heated flooder application on imazalil residue loading, citrus green mould infection and sporulation inhibition
C Savage, A Erasmus, W du Plooy, C Lennox… - Postharvest Biology and …, 2025 - Elsevier
Green mould (caused by Penicillium digitatum) is the largest contributor to loss due to
postharvest decay of citrus fruit. Imazalil (IMZ) in the IMZ sulphate formulation is the most …
postharvest decay of citrus fruit. Imazalil (IMZ) in the IMZ sulphate formulation is the most …
[HTML][HTML] Comparative efficacy of GRAS chemicals, botanicals and yeast in controlling green mould and fruit nutritional quality enhancement in Kinnow mandarin …
Green mold caused by Penicillium digitatum Sacc. is a serious disease of Kinnow mandarin
fruits, causing up to 90 per cent fruit rot. The use of chemical fungicides has raised concerns …
fruits, causing up to 90 per cent fruit rot. The use of chemical fungicides has raised concerns …
Identification of Geotrichum citri-aurantii and G. candidum in citrus packinghouses in California, their sensitivity to cyproconazole, and incomplete cross-resistance to …
AMT Nguyen, H Forster, J Adaskaveg - Plant Disease, 2024 - Am Phytopath Society
High levels of sour rot on propiconazole-treated lemon fruit that were stored for extended
times in some California packinghouses in 2020 and 2021 initiated surveys on fungicide …
times in some California packinghouses in 2020 and 2021 initiated surveys on fungicide …