C Spence - Cognitive research: principles and implications, 2020 - Springer
Basic cognitive research can help to explain our response to wine, and the myriad factors that affect it. Wine is a complex, culture-laden, multisensory stimulus, and our …
Producers often utilise some of the many available yeast species and strains in the making of fermented alcoholic beverages in order to augment flavours, aromas, acids and textural …
Purpose The purpose of this paper is to investigate the influence that social media usage has on the online purchases of wine and to examine whether objective and subjective …
We examine the interaction effects of linguistic style and verification of online reviews in terms of their valence on purchase intention for search and experiential products. We adopt …
YY Nie, ARD Liang, EC Wang - British Food Journal, 2022 - emerald.com
Purpose The purpose of the present study is to examine the effect of organic food certification labels of different third-party verification institutions on consumers' choice of …
Wine is a prolific, but complex and information-intensive product, so it is important for marketers to understand the behaviors and characteristics of different wine market …
L Hsu, Y Chen - British food journal, 2019 - emerald.com
Music and wine tasting: an experimental neuromarketing study | Emerald Insight Books and journals Case studies Expert Briefings Open Access Publish with us Advanced search Music …
Wine consumer lifestyle segmentation has been widely studied; however, most studies have solely utilised online surveys. This work investigated the impact of context on wine consumer …
This study advances the field of sustainability and origin-related attributes with an analysis of the role of a carbon reduction claim in consumer choice when it is labelled in conjunction …