Knowledge gaps in control of Campylobacter for prevention of campylobacteriosis

I Hansson, M Sandberg, I Habib… - Transboundary and …, 2018 - Wiley Online Library
Campylobacteriosis is an important, worldwide public health problem with numerous socio‐
economic impacts. Since 2015, approximately 230,000 cases have been reported annually …

Campylobacter in Poultry: Ecology and Potential Interventions

O Sahin, II Kassem, Z Shen, J Lin… - Avian …, 2015 - meridian.allenpress.com
Avian hosts constitute a natural reservoir for thermophilic Campylobacter species, primarily
Campylobacter jejuni and Campylobacter coli, and poultry flocks are frequently colonized in …

Poultry as a Host for the Zoonotic Pathogen Campylobacter jejuni

D Hermans, F Pasmans, W Messens… - Vector-Borne and …, 2012 - liebertpub.com
Campylobacteriosis is the most reported foodborne gastroenteritic disease and poses a
serious health burden in industrialized countries. Disease in humans is mainly caused by …

Biosecurity-based interventions and strategies to reduce Campylobacter spp. on poultry farms

DG Newell, KT Elvers, D Dopfer… - Applied and …, 2011 - Am Soc Microbiol
The prevention and control of Campylobacter colonization of poultry flocks are important
public health strategies for the control of human campylobacteriosis. A critical review of the …

Update and review of control options for Campylobacter in broilers at primary production

EFSA Panel on Biological Hazards (BIOHAZ)… - EFSA …, 2020 - Wiley Online Library
The 2011 EFSA opinion on Campylobacter was updated using more recent scientific data.
The relative risk reduction in EU human campylobacteriosis attributable to broiler meat was …

Scientific Opinion on Campylobacter in broiler meat production: control options and performance objectives and/or targets at different stages of the food chain

EFSA Panel on Biological Hazards (BIOHAZ) - EFSA Journal, 2011 - Wiley Online Library
It is estimated that there are approximately nine million cases of human campylobacteriosis
per year in the EU27. The disease burden of campylobacteriosis and its sequelae is 0.35 …

[HTML][HTML] Biocheck. UGent: A quantitative tool to measure biosecurity at broiler farms and the relationship with technical performances and antimicrobial use

P Gelaude, M Schlepers, M Verlinden, M Laanen… - Poultry science, 2014 - Elsevier
Abstract The Biocheck. UGent scoring system has been developed to measure and quantify
the level of biosecurity on broiler farms. This tool is composed of all relevant components of …

Campylobacteriosis

Q Zhang, O Sahin - Diseases of poultry, 2020 - Wiley Online Library
Domestic poultry including chickens, turkeys, ducks, and geese are frequently infected with
the members of thermophilic Campylobacter, primarily C. jejuni and C. coli. This chapter …

[HTML][HTML] Scoring biosecurity in European conventional broiler production

T Van Limbergen, J Dewulf, M Klinkenberg… - Poultry Science, 2018 - Elsevier
Good biosecurity procedures are crucial for healthy animal production. The aim of this study
was to quantify the level of biosecurity on conventional broiler farms in Europe, following a …

Avian campylobacteriosis, prevalence, sources, hazards, antibiotic resistance, poultry meat contamination, and control measures: a comprehensive review

MT El-Saadony, AM Saad, T Yang, HM Salem… - Poultry science, 2023 - Elsevier
Avian campylobacteriosis is a vandal infection that poses human health hazards.
Campylobacter is usually colonized in the avian gut revealing mild signs in the infected …