Plant disease outbreaks pose significant risks to global food security and environmental
sustainability worldwide, and result in the loss of primary productivity and biodiversity that …

The sensing performances of gas sensors must be improved and diversified to enhance
quality of life by ensuring health, safety, and convenience. Metal–organic frameworks …

Plant disease outbreaks are increasing and threaten food security for the vulnerable in many
areas of the world. Now a global human pandemic is threatening the health of millions on …

Wearable plant sensors hold tremendous potential for smart agriculture. We report a lower
leaf surface-attached multimodal wearable sensor for continuous monitoring of plant …

Nanotechnology offers potential solutions for sustainable agriculture, including increasing
nutrient utilization efficiency, improving the efficacy of pest management, mitigating the …

Artificial olfaction based on gas sensor arrays aims to substitute for, support, and surpass
human olfaction. Like mammalian olfaction, a larger number of sensors and more signal …

Plant pathogenic microorganisms cause substantial yield losses in several economically
important crops, resulting in economic and social adversity. The spread of such plant …

Emerging plant diseases, caused by pathogens, pests, and climate change, are critical
threats to not only the natural ecosystem but also human life. To mitigate crop loss due to …

Determination of plant stresses such as infections by plant pathogens is currently dependent
on time-consuming and complicated analytical technologies. Here, we report a leaf …

Human activities significantly contribute to worldwide spread of phytopathological
adversities. Pathogen-related food losses are today responsible for a reduction in quantity …