The progression of life in all forms is not only dependent on agricultural and food security but
also on the soil characteristics. The dynamic nature of soil is a direct manifestation of soil …

Soil is a living entity and it is not only a valuable natural resource in agricultural and food
security but it is also towards maintenance of all life process. Agricultural productivity rests …

In recent years, the notion of a nexus involving water, energy, and food has been gaining
attention in the scholarly literature and popular press, due partly to the impetus provided by …

Agricultural manipulation of potentially beneficial rhizosphere microbes is increasing rapidly
due to their multi-functional plant-protective and growth related benefits. Plant growth …

Rhizospheric plant–microbe interactions have dynamic importance in sustainable
agriculture systems that have a reduced reliance on agrochemicals. Rhizosphere signaling …

Sustainable agriculture requires the application of bioinoculants to control plant pests and
increase productivity. Thus, plant growth-promoting rhizobacteria (PGPR) have emerged as …

The success of sustainable agricultural practices has now become heavily dependent on the
interactions between crop plants and their associated microbiome. Continuous …

Plant basic helix-loop-helix (bHLH) transcription factors are involved in many physiological
processes, and they play important roles in the abiotic stress responses. The literature …

Plants often experience various biotic and abiotic stresses during their life cycle. The abiotic
stresses include mainly drought, salt, temperature (low/high), flooding and nutritional …

Deciphering plant–microbe interactions is a promising aspect to understand the benefits and
the pathogenic effect of microbes and crop improvement. The advancement in sequencing …