Background Food integrity is not only related to the good quality of the food product,
nonetheless, it distresses closely more on the health, safety, religious and cultural matters …

Purpose This paper aims to provide a brief bibliometric review of previous literature reviews
in understanding halal suppliers in the food supply chain to achieve halal standards from …

Purpose This study aims to examine the halal brand image, halal logo and halal awareness
of non-Muslim customers on attitude and behavioral intention. Design/methodology …

In the volatile globalised market, risk management of the supply chain is essential, but it
becomes vital to the management of faith-based supply chains. Therefore, this study aims to …

Purpose This study aims to explore existing study trends in the halal supply chain (HSC)
field as an extension of supply chain studies. Upon examining multiple journal ranks and …

Purpose Much has been written about the importance of external integration for the integrity
of food products. To achieve food integrity, all actors along the supply chain have to be fully …

Halal transportation services is one of the crucial components of producing Halal products.
Since Halal is unique and involves elaborate regulations and executions, therefore it …

Purpose The purpose of this paper is to establish a conceptual model adopted from a
strategy-structure-performance paradigm for investigating the fit between the supply chain …

Purpose Halal supply chain management (HSCM) is an emerging research area and is in
the early stage of evolution. This study aims to identify 11 critical factors towards effective …

Purpose Food industry players obtain the advantages of profits growth within the halal
industry whereby the market is dynamic to generate profit. Hence, this study aims to analyse …