Olive leaves have always aroused an important interest, especially for folk medicine.
Polyphenols contained in olive leaves have played an important role to this end, because …

Aim of the Review. To grasp the fragmented information available on the botany, traditional
uses, phytochemistry, pharmacology, and toxicology of Olea europaea to explore its …

Diabetic neuropathy is a heterogeneous group of disorders with extremely complex
pathophysiology and affects both somatic and autonomic components of the nervous …

Background During the last decades, olive oil consumption has experienced a continuous
increase due to its unique organoleptic properties and its related beneficial properties …

Highlights•Dehydration techniques used for olive leaves.•Methods used to extract the
bioactive compounds from olive leaves.•Bioactive profile of olive leaves.•Food and …

Abstract Background: Olive tree (Olea europaea, Oleaceae) leaves have been widely used
in traditional herbal medicine to prevent and treat various diseases especially in …

An emerging body of evidence indicates that oleuropein, a biophenol usually found in olive
leaves, extra-virgin olive oil and in some species of the Oleaceae family has potent …

Olive leaf tree is one of the most common, traditional herbal teas used among
Mediterranean people to cure certain diseases. The phenolic compounds present in olive …

Pentacyclic triterpenes are naturally found in a great variety of fruits, vegetables and
medicinal plants and are therefore part of the human diet. The beneficial health effects of …

Olive (Olea europaea Linn., Fam. Oleaceae) is commonly known as Zaytoon in
Mediterranean region. Its fruits and oil are essential components of Mediterranean diets …