The incidence of esophageal adenocarcinoma (EAC) has increased in recent decades, and
its 5-year survival rate is less than 20%. As a well-established precursor, patients with …

Malnutrition encompassing both macro-and micro-nutrient deficiency, remains one of the
most frequent complications of alcohol-related liver disease (ArLD). Protein-energy …

Vitamin C Deficiency - StatPearls - NCBI Bookshelf US flag An official website of the United
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Background and aim There are several observational and interventional studies regarding
the advantages of sufficient serum levels of vitamin C and the evaluation of the effects of …

Lemon is a prominent citrus fruit that supports regional economies worldwide. Several
agronomic and fruit quality attributes are affected by the rootstock selection, thus its selection …

Cribra orbitalia is a phenomenon with interdisciplinary interest. However, the etiology of
cribra orbitalia remains unclear. Recently, the appearance of cribra orbitalia was identified …

Citrus fruits are one of the main crops produced in the world with oranges, tangerines,
lemons and grapefruits being among the most important. Among them, lemons are …

Ferroptosis is a novel form of oxidative cell death, in which highly expressed unsaturated
fatty acids on the cell membrane are catalyzed by divalent iron or ester oxygenase to …

Scurvy, a condition caused by vitamin C deficiency, is rare, especially in high-income
countries. Symptoms of scurvy are typically characterised by dermatological disorders such …

Scurvy, or the syndrome of vitamin C deficiency, is rare in industrialized nations though is
still seen in underserved populations and those with risk factors for severe malnutrition. It …