The plant defence compound caffeine is widely consumed as a performance enhancer in a
sporting context, with potential benefits expected in both physiological and psychological …

Recent studies have explored the field of extracellular vesicles (EVs), driving an increasing
interest in their application to human health. EVs have unique physicochemical traits to …

Coffee cherry is a rich source of chlorogenic acids (CGAs) and caffeine. In this study we
examined the potential antioxidant activity and enzyme inhibitory effects of whole coffee …

Introduction Cognition refers to brain functions including memory, learning, and thought
processing and is increasingly important to individuals. However, impairment of cognitive …

Purpose High-intensity interval training (HIIT) is one of the most effective protocols, even
though acute HIIT causes inflammatory and oxidative damage. The aim of this study was to …

Background: Coffeeberry extract, rich in chlorogenic acids, shows promise in improving
mood and cognition, particularly when co-supplemented with phenolic compounds …

Earlier laboratory-based evidence has suggested that polyphenol-rich, decaffeinated whole
coffee cherry extract (CCE) supports improvements in acute and long-term cognitive …

Background: Palmitoylethanolamide (PEA) is an endocannabinoid-like lipid mediator which
is naturally produced in the body and found in certain foods. The aim of this study was to …

Coffee cherry is a rich source of caffeine and chlorogenic acids. In this study we investigate
the structural analysis of caffeine-enriched whole coffee cherry extracts, CEWCCE by using …

This chapter thoroughly examines coffee's impact on cognitive function. It synthesizes
research findings involving animals and humans, investigating coffee's influence on various …