The progressive increase in the earth's temperature due to anthropogenic activities is a
major concern for humanity. The ensuing heat stress (HS) severely impacts plant growth …

High temperature (HT) stress is a major environmental stress that limits plant growth,
metabolism, and productivity worldwide. Plant growth and development involve numerous …

Biotic and abiotic constraints seriously affect the productivity of agriculture worldwide. The
broadly recognized benefits of legumes in cropping systems—biological nitrogen fixation …

Turgrfass used on landscapes, parks, sports fields, and golf courses has significant
ecological, environmental, and economic impacts. The economic value of seed production …

Climate change is a major threat to global food security. Changes in climate can directly
impact food systems by reducing the production and genetic diversity of crops and their wild …

The astonishing increase in temperature presents an alarming threat to crop production
worldwide. As evident by huge yield decline in various crops, the escalating drastic impacts …

Salicylic acid (SA) has been recognized as a promising molecule for improving abiotic stress
tolerance in plants due to its ability to enhance antioxidant defense system, and promote …

Recently, owing to climate change/global warming, plants are constantly stumbling upon
inauspicious growth conditions. Maintenance of transitory or constantly high temperature in …

Increasing atmospheric temperatures will be detrimental for growth functions of various crop
plants, more so in mungbean, for its increasing demand during spring/summer season in …

Cotton is a multifaceted crop of which wholesome or all parts individually can be used for
their by-products in addition to their domestic or economic uses. It provides lint raw material …