The efficiency of a composite prepared from bentonite and ackee apple seed (CBAAS) to
remove Congo red and malachite green from aqueous solutions was explored. The CBAAS …

Atypical myopathy (AM) is an acute rhabdomyolysis syndrome that occurs at irregular
intervals in grazing equines. An increasing number of outbreaks have been reported in …

Hypoglycin A (HGA), methylenecyclopropylglycine (MCPrG), hypoglycin B (HGB), and γ-
glutamyl-α-(methylenecyclopropyl) glycine (γ-glutamyl-MCPrG) are secondary plant …

The consumption by humans of plants with potential to induce neurological disorders is
widespread, but overt disease surfaces only when the subject's toxic threshold is exceeded …

Consumption of ackee (Blighia sapida) and lychee (Litchi chinensis) fruit has led to severe
poisoning. Considering their expanded agricultural production, toxicological evaluation has …

Ackee (Blighia sapida) is a commonly eaten fruit that is indigenous to West Africa and
Jamaica. Ackee poisoning in young children have been reported in parts of Nigeria due to …

This work explores the antiplasmodial potential of ethanol extract of Blighia sapida (Lin.
Sapindaceae) in chloroquine (CQ)-resistant Plasmodium berghei (ANKA strain)–infected …

Many plants regularly consumed by humans contain substances that in sufficient doses
have the potential to induce neurological disease. Susceptibility varies but often includes a …

Ackee fruits (Blighia sapida), an important food source in some tropical countries, can be the
cause of serious poisoning. Ackees contain hypoglycin A and methylenecyclopropylglycine …

Wheat is one of the most widely used cereals in the world. However, studies consider wheat
flour doughs to be of low nutritional quality, as there is now greater public awareness of …